Our Chef
Executive Chef and Owner Mark Henegan
I came into the world smiling on June 10th, 1968.
Growing up in South Africa bred a man of conviction, strength and compassion with, above all, a deep love for all humanity. At the age of 18, I was the youngest pianist for Southern Suns Hotels. Then joined many New York City top restaurants including Bayard and IL Buco.
In 1999 I opened highly acclaimed MADIBA in Brooklyn and for 20 years served the likes of Archbishop Desmond Tutu. South African Consulate/Tourism. Sir Richard Branson, Paul Simon, Jay Z, Beyonce, The United Nations HBO Films. Ubuntu Education Fund, Lalela Project.
Our Food
The Bush Farmhouse is about blending local ingredients with South African-inspired food and drink. We source quality meat, preparing them with fresh and organic produce from our on-site garden and greenhouse.
Bush Farmhouse Menu
Chef de Cuisine — Natty Felder
served 11am - 3pm
*BUSHMAN BREAKFAST
scrambled eggs, boerewors,
bacon, mushrooms, tomato, chakalaka, toast, jam & butter 16
TOASTED CHICKEN AND MAYONNAISE
chips or salad 14
*
NY BAGEL
everything, lox, cream cheese, capers, red onions, salad 12
AMARULA FRENCH TOAST
fruit, syrup, whipped cream 12
Among Friends
SARDINES IN A CAN
sea salt, lemon, baguette 15
MANCHEGO
shaved biltong, quince, pickled onion, baguette 16
GREEN AND GOLD
cerignola & castelvetrano olives 8
BILTONG & DROËWORS
dry cured beef jerky, dried apricots 15
CHICKEN LIVER MOUSSE
cornichon, dijon, baguette 14
SAUSAGE ROLLS
chutney 14
ISTATAH
DAILY SOUP
baguette cup 6 / bowl 12
MOM’S SALMON CAKES
peri peri aioli, lemon, caviar 17
OCTOPUS SALAD
arugula, naartjies, chimichurri, pickled onions 18
BURRATA
tomato, pumpkin seeds, charmoula, pickled blackberries 14
FARMHOUSE SALAD
blackberry vinaigrette 14
add shrimp salad 7 salmon 8 chicken 7
PORK BELLY
grape salsa, tomato honey, baguette 18
CHICKEN WINGS peri-peri 16
SAMMIES
SHRIMP ROLL
peri peri aioli, lemon, chips or salad 16
TOASTED CHICKEN AND MAYONNAISE
chips or salad 14
*
*BOEREWORS ROLL
farm sausage tomato onion gravy, chutney 17
*BUSH BURGER
aioli, caramelized onions, chips or salad
- beef or impossible 15
add cheese, bacon, avocado (add on each - 2)
DURBAN CURRIES
BOBOTIE
Cape Malay meatloaf, egg, almonds, rice, chutney 20
BUNNY CHOW
bread bowl w/veggie 18 chicken 22 lamb 24
CURRY & RICE
potato, carrot, parsnip, onion, Karen’s spices
veggie 18 chicken 22 lamb 24
MAINS
CATCH OF THE DAY
rice, salad MP
HOMEMADE PIES
mash potato, mushroom gravy 20
*PAP & BOEREWORS
maize meal, morogo, farm sausage, tomato onion gravy 22
HALF ROASTED CHICKEN
mash potato, mushroom gravy 24
OXTAIL STEW
w/ umguqhushu 32
BOUGIE
Duck confit, octopus, frisée, kalamata, naartjie, pickled onions, fennel 45
or Duck confit only 33
*NY STRIP
mash potato ,mushroom gravy, salad 35
*LAMB LOLLIPOPS
sauce beautiful, peri peri, quinoa, salad 45
SIDES
UMNGQHUSHU white hominy and pinto beans 8
CHAKALAKA cabbage, carrot, baked bean relish 7
PAP maize meal 6
MOROGO spiced kale 6
MASH POTATOES 6
RICE 5
BAGUETTE 2
QUINOA 8
ASHEVILLE GOURMET CHIP Co. aioli peri peri 8
Among Friends
SARDINES IN A CAN
sea salt, lemon, baguette 15
MANCHEGO
shaved biltong, quince, pickled onion, baguette 16
GREEN AND GOLD
cerignola & castelvetrano olives 8
BILTONG & DROËWORS
dry cured beef jerky, dried apricots 15
CHICKEN LIVER MOUSSE
cornichon, dijon, baguette 14
SAUSAGE ROLLS
chutney 14
ISTATAH
DAILY SOUP
baguette cup 6 / bowl 12
MOM’S SALMON CAKES
peri peri aioli, lemon, caviar 17
OCTOPUS SALAD
frisée, naartjies, chimichurri, pickled onions 18
BURRATA
pumpkin seeds, charmoula, marinated blackberries 14
FARMHOUSE SALAD
basil & grape vinaigrette 14
add shrimp salad 7 salmon 8 chicken 7
PORK BELLY
grape salsa, tomato honey, baguette 18
CHICKEN WINGS peri-peri 16
SAMMIES
SHRIMP ROLL
peri peri aioli, lemon, chips or salad 16
*BOEREWORS ROLL
farm sausage tomato onion gravy, chutney 17
*BUSH BURGER
aioli, caramelized onions, chips or salad
- beef or impossible 15
add cheese, bacon, avocado (add on each - 2)
DURBAN CURRIES
BOBOTIE
Cape Malay meatloaf, egg, almonds, rice, chutney 20
BUNNY CHOW
bread bowl w/veggie 18 chicken 22 lamb 24
CURRY & RICE
potato, carrot, parsnip, onion, Karen’s spices
veggie 18 chicken 22 lamb 24
MAINS
CATCH OF THE DAY
rice, salad MP
HOMEMADE PIES
mash potato, mushroom gravy 20
*PAP & BOEREWORS
maize meal, morogo, farm sausage, tomato onion gravy 22
HALF ROASTED CHICKEN
mash potato, mushroom gravy 24
OXTAIL STEW
w/ umguqhushu 32
BOUGIE
Duck confit, octopus, frisée, kalamata, naartjie, pickled onions, fennel 45
or Duck confit only 33
*NY STRIP
mash potato ,mushroom gravy, salad 35
*LAMB LOLLIPOPS
sauce beautiful, peri peri, quinoa, salad 45
SIDES
UMNGQHUSHU white hominy and pinto beans 8
CHAKALAKA cabbage, carrot, baked bean relish 7
PAP maize meal 6
MOROGO spiced kale 6
MASH POTATOES 6
RICE 5
BAGUETTE 2
QUINOA 8
ASHEVILLE GOURMET CHIP Co. aioli peri peri 8
IMPROVE YOUR PERSONALITY
BUSHVELD PORCH 12
London dry gin, grapefruit, rosemary, soda
OBAMA MAMA 12
rum, fruit juice medley
OLD FASHIONED BUSH 13
in honor of Grandma Lindsey
DURBAN POISON 13
mezcal, tequila, lime, aperol
MADIBA MARGARITA 12
tequila, cointreau, lime, volcanic salt
SUNDOWNER NEGRONI 13
Caperitif, vermouth, campari, gin
THE DRUNKEN ELEPHANT 13
dynamite espresso, vodka, amarula, kahlua
LYCHEE MARTINI 13
vodka, cassis , lychee, lemon
BUSH MULE 12
vodka, ginger beer
BEER IS LOVE
ROTATING TAPS ask your server 6
BOTTLES & CANS
AVL BREWING Perfect Day IPA 6.5% 5
CATAWBA White Zombie Ale 5.1% 5
SIERRA NEVADA Pale Ale 16oz. 5.6% 6
GUINESS 16fl. oz. 4.3% 6
BUSCH LIGHT 12 oz 2 .50/ big boy 24 oz 4
MILLER HIGH LIFE 4.6% Post 2/ 12 oz 3
RED STRIPE 4.7% 11.2foz
SWEETWATER American lager4.5% 5
PBR 4.7% 2.50
FRUIT SMASH hard seltzer 4.7% 5
BIZZARRO SPRITZ 12.75% 11
NON-ALCOHOLIC DRINKS
BITTERLEKKER honeybush aperitif 5
INFRUITION sparkling yerba mate 5
GREEN MAN natural root beer 6
ATHLETIC BREW -LITE /IPA 5
HOMEMADE GINGER BEER 5
WHITES
THE BUSH sauv blanc 12/46
ripe figs, tropical, harmonious finish
PROHIBITION sauv blanc 14 / 48
fresh fruit, tropical, delicious
CEDERBERG chenin blanc 12 / 46
refreshing, tropical
BABYLONSTOREN candide blend 12 / 46
lovely tropical flavors
BABYLONSTOREN chardonnay 15 / 56
buttery delicious
BLUSH / ORANGE
BABYLONSTOREN RHS 12/46
Chelsea flower show - Mourvèdre rose
dry, full-bodied rose petals, watermelon
LUBANZI seven skins 12 /46
drink with companions and music
REDS
THE BUSH Cinsault/Shiraz 12/46
wildflowers, rooibos tea
BRAAI Cab Sauv 10/40
classic, well rounded
CEDERBERG Shiraz/merlot 12/46
black cherries
FAIRVALLEY Pinotage 11/42
tobacco, leather, cherry
BUFFELSFONTEIN Pinotage 14/48
flowers, fynbos, red cherries, spice
CHOCOLATE BLOCK blend 15/60
dark fruit, cardamom, pepper
KARA TARA Pinot Noir 15/60
strawberry, cherry, French Oak
BABYLONSTOREN Nebukadnesar 15/60
flagship Bordeaux style
SPARKLING
GRAHAM BECK Brut Rosé 13/45
strawberry pop rocks, rose petals, brioche
LUBANZI RAINBOAT Pet-Nat - natural 12/46
LUBANZI SPARKLING ROSE 10 /35
$10 OFF RETAIL BOTTLES IN OUR SPAZA SHOP
Skylers all beef hot dog & chips 7
Troys burger -beef /impossible & chips 12
Butter noodles parmeson 6
Kraft macaroni and cheese 6
Grilled cheese & chips 5
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free ice cream and chocolate sauce
Monday — Saturday
11am - 9pm
Sunday
11am - 3pm
