The Bush Farmhouse

(828)-357-5367

Open 7 days a week
Monday – Saturday (11 a.m – 9 p.m)
Sunday (11 a.m – 3 p.m)
Artisan Market & Brunch (Every Other Sunday)

SAWUBONA – WELKOM


BREKKIE

(Breakfast/Brunch)
(Served from 11 a.m – 3 p.m)

BUSHMAN BREAKFAST – scrambled eggs, boerewors, bacon, mushrooms, tomato, chakalaka, toast, jam & butter 16

AMARULA FRENCH TOAST – fresh fruit, syrup, whipped cream 12

NY BAGEL – lox, cream cheese capers, red onions 12

AMONG FRIENDS
(Tapas, Share Plates)

GREEN & GOLD – castelvetrano, cerignola olives 8

BURRATA DIP – lemon, basil, tomatoes, green, toast points 12

SAFARI  BILTONG & DROERWORS – air cured beef jerky, dried mango 14

SARDINES IN A CAN – baguette, sea salt, lemon 14

SAUSAGE ROLLS – Mrs Balls Chutney 14

DUCK LIVER MOUSSE – truffles, cornichon, toast points 14

CHEESE PLATE – manchego, brie, bleu, saucisson, fruit 16

 

ISTATAH
(Small Plates/Appetizers)

DAILY SOUP – baguette / cup – 5 / bowl – 10

FARMHOUSE SALAD – bed of mixed greens, fresh tomatoes from the garden, watermelon radish, carrots, cucumbers, with a dijon vinaigrette 14
add salmon 8 / add game hen 7

MOM’S SALMON CAKES – peri peri aioli, chimichurri sauce, caviar 17

GRILLED OCTOPUS – roasted potatoes, salad, paprika 18

CHICKEN WINGS – peri peri aioli 14

SPARE RIBS – monkey gland sauce 17

SAMIES

SMOKED SALMON BLT – focaccia, pesto cream cheese served with chips or a side salad 16

BOEREWORS ROLL – South African farm sausage tomato onion gravy, chutney served with home chips or a side salad 17

BUSH BURGER – grass fed beef or beyond meat, aioli, caramelized onions served with home chips or a side salad 15
add cheese, bacon, avocado (+$2 per item)

 

CURRIES

BUNNY CHOW – veggie curry 18 / lamb curry 24

BOBOTIE – Cape Malay curried meatloaf, almonds, saffron rice, chutney 20

CURRY & RICE – veggie 18 / lamb 24


MAINS –

CATCH OF THE DAY – served with saffron rice and salad – 38

GAME HEN – mash potatoes, bisto gravy
half – 21 / whole 34

HOMEMADE PIES – mash potatoes & bisto gravy 20

PAP & BOEREWORS – white corn meal, South African farm sausage, tomato onion gravy 20

RACK OF LAMB – roast potatoes, salad 38

COWBOY RIBEYE – rice, salad 48

 

SIDES

UMNGQHUSHU – white hominy & pinto beans 8 / CHAKALAKA – baked bean relish, cabbage, carrots 7 / PAP – maize meal 6 / MASH POTATO 6 / RICE 5 / GREEN BEANS 6 / CARROTS 6 / MIELIE (Corn on the cobb) 6

 

DESSERTS:
MALVA PUDDING – custard, fruit / MARY JANE’S COCA COLA CHOCOLATE CAKE – cream, fruit 10

*** These items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness, especially if you have certain medical conditions. ***


HOURS OF OPERATION:

Monday – Saturday (11 a.m – 9 p.m) / Sunday (11 – 3 p.m)

ADDRESS:
151 S Ridgeway Ave, Black Mountain, NC 28711

LIVE @ THE BUSH
Please reference our Facebook & Instagram for updates on our live music schedule!

Walk In’s Always Welcome or Call In For A Reservation:
(828)-357-5367

We can work with you on hosting your next special event! Please call or email us for inquiries.


Email: hello@bushfarmhouse.com